2021 Tutto Bianco d'Soumah


Crisp and refreshing, this dry white follows the Italian tradition of blending all varieties from the vineyard into one multifaceted and complete wine. As the acronym on the front label suggests, this is a blend of our Savagnin, Chardonnay, Viognier and Pinot Grigio. We blend these in varying quantities, ensuring the wine is the complete package of fruit and balanced acidity. It is a wine from our hills and speaks of the land on which it is grown.

Spring started dry and cold with rains coming late. The four weeks from late-Nov to mid-Dec witnessed 7-inches of rain. A godsend in hindsight as we experienced the driest summer on record with less than 2-inches from late-Dec through Feb. This parching added to the heat with the summer being 2.5 degrees hotter than normal. Picking times were early and wines will be full fruited with soft tannin structure.

Made from a blend of Savagnin, Chardonnay, Pinot Grigio and Viognier from our Hexham Vineyard.

[2021 Vintage] – 91 Points by Campbell Mattinson, The WineFront, Nov 2021

[2017 Vintage] – 91 Points by Campbell Mattinson, The Wine Front

[2017 Vintage] – 4.5 stars by Jane Thompson Herald Sun

“Yarra Valley blend of Savagnin, Chardonnay, Viognier and Pinot Grigio. We get around to most of the Soumah wines each year but we haven’t looked at the Tutto Bianco since the 2016 it seems, which surprises me.

It’s straight and direct. Not exactly lean, but in that vicinity. Lemon, apple, sweet herb and florals. It’s racy with acidity but there’s the merest whisper of texture too. With seafood this would sing. Again this isn’t salty but there’s that suggestion of brine. It’s good. 91 Points.”
Campbell Mattinson, The WineFront, November 2021 [2021 Vintage]

“A fascinating blend, interesting, complex aromas with a hint of florals and dried herbs. Rich, round but crisp palate with lashings of yummy complicated flavours and a divine, lingering finish. A REAL CLASS ACT!!”
Dan Traucki, November 2021 [2021 Vintage]

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