Situated an average of 120 metres above sea level, our vineyard is elevated up off the Valley Floor which gives some protection against winter frosts while gentle slopes help drain the soil. Our ancient, mountain derived grey sandy clay loams with broken sandstone offer water holding capacity to protect the vines from summer drought stress. Low fertility and lower summer rainfall naturally limit the crop.

Cool nights and slow temperature rise during the day help us retain the unique aroma and flavour profile of every grape variety grown in our vineyard.

Ultimately, great wines are made in the vineyard and the healthier the vineyard the better the quality. Therefore, it is our greatest priority to make sure the vineyard is as healthy as it can be. It all starts with us, the people who take care of it. The passion of everyone involved ensures that the soil is balanced and the connection between the land and the wine is as strong as it can be to provide our creations a sense of place.