

2024 Single Vineyard Hexham Marzemino
Marzemino is native of Trentino in Northern Italy and is genetically a cousin of Syrah. It has large bunches and ripens very late. The wine has a very dark tint and light cherry and plum fruit flavours. It was Amadeus Mozart’s favourite so that gives it quite a nod!
Read more about Marzemino here.
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"Eye-catching purple colour. Aromas of red plum compote. The fruit intensity is commendable, but the acidity shows on the finish." WineWise, October 2024 [2023 Vintage]
“Notes of chocolate, prunes and leather make way for a ripe core. Savoury oak flavours take the lead and it pulls up quickly. Tannins on the finish curtail the ripe core. 86 Points”
Gabrielle Poy, The Real Review, December 2023 [2022 Vintage]
“A very good iteration of a Veneto thirst-slaker. Succulent red cherry, pine resin and alpine amaro notes, melded with Aussie ripeness. Yet this is barely mid-weighted, despite being impeccably ripe and gloriously fresh. A thoroughly impressive release. Drink or hold. 92 Points”
Ned Goodwin, jamessuckling.com, December 2023 [2022 Vintage]
“I know very little about this variety, other than that it hails from north-east Italy. It’s late ripening, and is a relative of shiraz, apparently. It’s fragrant and fruity, garden herbs and cherry-plum, the nose effusively scented, the palate then lighter than expected, mouthwatering almost, showing both boysenberries and raisins, dust and herbs. This wine is interesting, and refreshing, if not compelling.88 Points”
Campbell Mattinson, winefront.com.au, November 2023 [2022 Vintage]
2024 VINTAGE
A drier and warmer winter, temperatures recording one-degree higher than typical. We were therefore thinking ‘El Nino’ and drought. Then came 75% more rainfall than normal from October through January with the ensuring summer temperatures a degree lower than typical! We had
some settled weather around early November, which allowed a great flowering and fruit set, laying the foundation for good yields. The overall cooler temperatures in summer produced excellent acidity which set up for minimal intervention ferments and wines of great length and structure. We presently score the vintage as one of the better in the last decade, but time will have the final say.

Coming soon
"Eye-catching purple colour. Aromas of red plum compote. The fruit intensity is commendable, but the acidity shows on the finish." WineWise, October 2024 [2023 Vintage]
“Notes of chocolate, prunes and leather make way for a ripe core. Savoury oak flavours take the lead and it pulls up quickly. Tannins on the finish curtail the ripe core. 86 Points”
Gabrielle Poy, The Real Review, December 2023 [2022 Vintage]
“A very good iteration of a Veneto thirst-slaker. Succulent red cherry, pine resin and alpine amaro notes, melded with Aussie ripeness. Yet this is barely mid-weighted, despite being impeccably ripe and gloriously fresh. A thoroughly impressive release. Drink or hold. 92 Points”
Ned Goodwin, jamessuckling.com, December 2023 [2022 Vintage]
“I know very little about this variety, other than that it hails from north-east Italy. It’s late ripening, and is a relative of shiraz, apparently. It’s fragrant and fruity, garden herbs and cherry-plum, the nose effusively scented, the palate then lighter than expected, mouthwatering almost, showing both boysenberries and raisins, dust and herbs. This wine is interesting, and refreshing, if not compelling.88 Points”
Campbell Mattinson, winefront.com.au, November 2023 [2022 Vintage]
2024 VINTAGE
A drier and warmer winter, temperatures recording one-degree higher than typical. We were therefore thinking ‘El Nino’ and drought. Then came 75% more rainfall than normal from October through January with the ensuring summer temperatures a degree lower than typical! We had
some settled weather around early November, which allowed a great flowering and fruit set, laying the foundation for good yields. The overall cooler temperatures in summer produced excellent acidity which set up for minimal intervention ferments and wines of great length and structure. We presently score the vintage as one of the better in the last decade, but time will have the final say.




Accolades
Accolades
Experience This Wine

The wine has characteristically a very dark tint and flavours of bright cherries and dark plums

Share with friends on a summer’s afternoon with antipasti and lighter meals.

Marzemino is native of Trentino in Northern Italy and is genetically a cousin of Syrah. It has large bunches and ripens very late. The wine has a very dark tint and light cherry and plum fruit flavours. It was Amadeus Mozart’s favourite so that gives it quite a nod!

The wine has characteristically a very dark tint and flavours of bright cherries and dark plums

Share with friends on a summer’s afternoon with antipasti and lighter meals.

Marzemino is native of Trentino in Northern Italy and is genetically a cousin of Syrah. It has large bunches and ripens very late. The wine has a very dark tint and light cherry and plum fruit flavours. It was Amadeus Mozart’s favourite so that gives it quite a nod!