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Slideshow about our brand

Enjoy dining in the Yarra Valley at Ai Fiori Trattoria 

THE FOOD
We specialise in northern Italian-inspired cuisine to match our passion for northern Italian wine varietals. Think rustic woodfired pizzas, hearty pastas and a range of decadent desserts, all made with fresh, locally sourced ingredients. 

THE SPACE
It’s bright. It’s open. It’s relaxing. It's warm. And the best part? It comes with
stunning views of our vineyard wherever you sit. 

Located at SOUMAH of Yarra Valley Cellar Door.

THE HOURS
We’re open for lunch every day of the week from 11.30am - 4.00pm.


Closed Friday 25 Dec 2026 and Friday 1 Jan 2027.

Please note: On weekends, public holidays and holiday season, there is a minimum spend of $40 per adult on food. There is a 10% surcharge on weekends and a 20% surcharge on public holidays. For bookings of 10-20 people, please call us on 0359624716 or email us at sales@soumah.com.au. Credit card details required at time of booking. 

A Rhone Affair - long lunch style

Join us as we celebrate the varietals and flavours of the Rhone Valley with an in depth look at wines produced by SOUMAH along with a selection of imported wines from France. To match these, our Head Chef, Jak is curating an delectable five course long lunch with a French influence. Think French onion soup with Gruyere crouton followed by a house made scallop and tarragon butter ravioli with 2021 J. Denuziere Crozes-Hermitage Blanc. The main course will be a roasted lamb rump served with our 2024 Equilibrio Syrah and 2021 J. Denuziere Crozes-Hermitage Rouge. After a cheeky poached pear for dessert, the lunch will be finished with an aged comte to match with the 2020 Domaine St Patrice Chateauneuf-du-Pape and 2019 J. Denuziere Cote Rotie.

This celebration lunch will be held on Sunday 19 July and bookings are available from 12pm, 1pm or 2pm arrival. Tickets cost $145 per person and are available directly through our shop page or you can purchase them here.