NV Blanc de Blanc d'Soumah
Yarra Valley is the eminent sparkling wine region of Australia and our Blanc de Blanc is produced to uphold that reputation. The fruit was picked at the cusp of ripeness to allow citrus flavours to dominate the palate. The essential natural acidity creates a crisp platform for the energetic bead to deliver a mouthful of fresh effervescence. Blanc de Blanc is sparkling wine from white grapes and we hand fashion an elegant, lithe style displaying freshness that can be enjoyed as a lovely aperitif.
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“Light yellow colour; freshly baked pastry aromas with some apple and banana-like yeastiness, a note of apple turnover in fact, the palate light and straightforward, lean and quite high-acid, tapering to a slightly short finish. 86 Points.”
Huon Hooke | The Real Review, December 2023 [NV]
“Light yellow colour; freshly baked pastry aromas with some apple and banana-like yeastiness, a note of apple turnover in fact, the palate light and straightforward, lean and quite high-acid, tapering to a slightly short finish. 86 Points.”
Huon Hooke | The Real Review, December 2023 [NV]
Accolades
Accolades
Experience This Wine
A fresh, citrus-crisp sparkling wine with soft and flavoursome depth. This wine is best removed from the fridge 15 minutes prior to enjoying, ensuring it is at the ultimate 10 degrees serving temperature.
Our wine pairs beautifully with a myraid of seafood like juicy oysters, lobster, crab cakes and grilled barramundi. Pasta dishes with olives and lashings of fresh herbs are also a favourite pairing along with hard cheeses like aged cheddar.
Yarra Valley is the eminent sparkling wine region of Australia and our Blanc de Blanc is produced to uphold that reputation. The fruit was picked at the cusp of ripeness to allow citrus flavours to dominate the palate. The essential natural acidity creates a crisp platform for the energetic bead to deliver a mouthful of fresh effervescence. Blanc de Blanc is sparkling wine from white grapes and we hand fashion an elegant, lithe style displaying freshness that can be enjoyed as a lovely aperitif.
A fresh, citrus-crisp sparkling wine with soft and flavoursome depth. This wine is best removed from the fridge 15 minutes prior to enjoying, ensuring it is at the ultimate 10 degrees serving temperature.
Our wine pairs beautifully with a myraid of seafood like juicy oysters, lobster, crab cakes and grilled barramundi. Pasta dishes with olives and lashings of fresh herbs are also a favourite pairing along with hard cheeses like aged cheddar.
Yarra Valley is the eminent sparkling wine region of Australia and our Blanc de Blanc is produced to uphold that reputation. The fruit was picked at the cusp of ripeness to allow citrus flavours to dominate the palate. The essential natural acidity creates a crisp platform for the energetic bead to deliver a mouthful of fresh effervescence. Blanc de Blanc is sparkling wine from white grapes and we hand fashion an elegant, lithe style displaying freshness that can be enjoyed as a lovely aperitif.