If you’re eager to delve into SOUMAH’s 2024 Harvest, seize the opportunity to partake in our exclusive Harvest Lunch. You will be hosted by our owner Brett Butcher for a wine tasting of new release wines in our Premium Wine Room. Following the tasting, indulge in a two-course lunch on the deck in Ai Fiori Trattoria overlooking our picturesque Hexham Vineyard.

Engage in enlightening discussions on how Vintage 2024 is shaping up and how our wines will develop and age over the next six months. This is your opportunity to learn more insight into the busy harvest season at SOUMAH.

We do recommend you book your tickets ASAP as spaces are limited. Full menu and tasting list to be released in the coming weeks.

WHEN: Sunday 24th March 2024

WHERE: 18 Hexham Road, Gruyere

TIME: 12:30pm for a 1pm start

COST: $110.00 per person