2018 Ellena Giuseppe Barolo La Morra DOCG
$81.00
$81.00
Harvested in mid-October, the fruit is wild fermented with 60 days maceration on skins with frequent early punchdowns. It is in barriques for 30 months without filtration. Perfect balance of fruit and tannin; the hallmarks of a great wine.
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Viticulture & Winemaking
Tasting Notes
Food Pairing
Viticulture & Winemaking
