2020 Crescent Moon Méthode Traditionnelle

Name: 2020 Crescent Moon Méthode Traditionnelle
Brand: soumahwine
SKU: WHP-194
Price: 75.0 AUD
Availability: InStock

$75.00

It is a brut style displaying a light, refined bead with flavours of citrus and peony and a rich background of baked bread or brioche.
“Pure Effervescent Intensity.”

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Tasting Notes

It is a brut style displaying a light, refined bead with flavours of citrus and peony and a rich background of baked bread or brioche.

Food Pairing

Ideally served by itself as an aperitif, however, this wine will also suit fresh shucked oysters or vegetable rice paper rolls.

Viticulture & Winemaking

Crescent Moon is a blend of hand selected crisp fruit on the cusp of ripeness, 55% Pinot Noir and 45% Chardonnay. This is from Upper Ngumby and Hexham vineyards.

It is made in the Traditional Method, first fermentation in tank at low temperatures to retain flavour and intensity before secondary fermentation in bottle and aging for four years on lees before being disgorged. Total RS after dosage is 5.5g/L.

Tasting Notes

It is a brut style displaying a light, refined bead with flavours of citrus and peony and a rich background of baked bread or brioche.

Food Pairing

Ideally served by itself as an aperitif, however, this wine will also suit fresh shucked oysters or vegetable rice paper rolls.

Viticulture & Winemaking