2018 The Butcher | Frank Wynyard Cut - MUSEUM RELEASE

Name: 2018 The Butcher | Frank Wynyard Cut - MUSEUM RELEASE
Brand: Soumah Wines - Yarra Valley
SKU: WHP-292
Price: 70.0 AUD
Availability: InStock

$70.00

This wine is a life celebration of our family patriarch, Frank Wynyard Butcher, a horticultural scientist who throughout his career was attracted to experimenting with diverse and innovative plant species. Through this fascination with research, he imbued a love for something different and hence our quest for alternative grape varieties; which is a hallmark of this red blend.

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Tasting Notes

With this wine, we add a modern twist to an age-old Australian blend to create a rich, flavoursome red wine. The Syrah delivers the fruit, the Cabernet adds a savoury focus and the Nebbiolo brings it all together with elegant structure.

Food Pairing

A juicy Ribeye steak with hasselback potatoes and a red wine jus.

Viticulture & Winemaking

Tasting Notes

Food Pairing

A juicy Ribeye steak with hasselback potatoes and a red wine jus.

Viticulture & Winemaking