2021 Skye Ridge Coonawarra Cabernet Sauvignon
Skye Ridge is focused on the classics, selecting the best regional soils for specific varieties by ensuring to respect the past, enjoy the present and look forward to the future.
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[2021 Vintage] – 92 Points | Bronze Medal ANZ Boutique Wine Show 2023
Coming Soon
2021
Vintage 2021 in Coonawarra is regarded as one of the best in recent times due to stable growing conditions throughout the season. The fruit for this wine was sourced from a mature vineyard located in the heart of the famed Terra Rossa ridge. Once harvested it was fermented on skins for almost two weeks before being gently pressed off and put to oak. Maturation was for 20 months in a selection of new (27%) and second use French barriques.
[2021 Vintage] – 92 Points | Bronze Medal ANZ Boutique Wine Show 2023
Coming Soon
2021
Vintage 2021 in Coonawarra is regarded as one of the best in recent times due to stable growing conditions throughout the season. The fruit for this wine was sourced from a mature vineyard located in the heart of the famed Terra Rossa ridge. Once harvested it was fermented on skins for almost two weeks before being gently pressed off and put to oak. Maturation was for 20 months in a selection of new (27%) and second use French barriques.
Accolades
Accolades
Experience This Wine
The wine is medium bodied with classic aromas of blackcurrants and hints of tobacco. A savoury palate balances the lifted vibrant fruit with fine, persistent tannins on the finish.
Pappardelle pasta tossed with slow cooked beef ragu, tomato, cornichons, parsley, parmesan.
Coonawarra has for decades consistently delivered world famous Cabernet Sauvignon because of the famous Terra Rossa soils, as well as recognised cool climate weather that is supported by maritime breezes from the great Southern Ocean. This terroir allows the grapes to ripen slowly intensifying colours and varietal fruit flavours.
The wine is medium bodied with classic aromas of blackcurrants and hints of tobacco. A savoury palate balances the lifted vibrant fruit with fine, persistent tannins on the finish.
Pappardelle pasta tossed with slow cooked beef ragu, tomato, cornichons, parsley, parmesan.
Coonawarra has for decades consistently delivered world famous Cabernet Sauvignon because of the famous Terra Rossa soils, as well as recognised cool climate weather that is supported by maritime breezes from the great Southern Ocean. This terroir allows the grapes to ripen slowly intensifying colours and varietal fruit flavours.